Cheese on Toast

Cheese on Toast

What a great afternoon snack!! Serve with Creamy Tomato Soup for a delightful lunch.
Cooking Info
Prep. Time 2 min
Cook Time 5 min
Serving Info
Serves 2
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  • 4 slices bread
  • 4 slices Cheddar cheese, thickly sliced
  • 3 tbsp Lea & Perrins® The Original Worcestershire Sauce


  1. Turn oven on to broil and place oven rack 6 to 8 inches from heat source. Place bread on broiler-proof pan and broil for 1 to 2 minutes, or until golden brown.
  2. Turn bread over, place one slice of cheese on each and drizzle with Worcestershire Sauce. Broil for an additional 2 to 3 minutes, or until cheese is bubbling and golden brown. Serve immediately.
Be sure to shake well before measuring out the Worcestershire Sauce. Tastes great using crusty Italian or French bread with 1-inch thick slices.